Kandiah Alpacas - Farm Tours
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Dinner Menu

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If you would like to join Mark and Pav for dinner, you will be able to enjoy food with Sri Lankan or European flavours reflecting Pav's background.

We would appreciate at least 48 hours notice together with your choice of just one of the main courses shown below, which we will all share.

The price is $30 per person for pre-dinner nibbles, main course and dessert. Please bring your own wine or beer.

Main Course Choices

Sri Lankan boneless chicken curry with a selection of vegetable curries and rice

Lamb curry with a selection of vegetable curries and rice

Tender slow cooked beef in dark beer with green vegetables and crushed potatoes, kumara and carrots.

Marinated boneless chicken thighs, charcoal grilled with baked potatoes topped with sour cream and pesto, and mixed salad

​Beetroot, goats cheese and kumara tart with salad and garlic bread

Fish pie with crushed vegetable topping and green vegetables
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